Kelsey Kennedy-3

Welcome to So Much Life!

I've been writing about living each day to the fullest since 2014.

(I'm guessing you're here because you care about living a big life, too.)

SML-Sun Logomark-Mist
  • Dinner at Emmer & Rye

    By Kelsey | November 9, 2016

    Cheers!! I have some exciting news to share!!   Last week, I accomplished something I’ve been working on for the past year. *Drumroll please……* I…

  • My Engagement Story

    By Kelsey | November 1, 2016

    I’m engaged! Oh my goodness. I’m so silly, stupid, happy in love and I still grin ear-to-ear and get all the butterflies when I think…

  • Austin City Limits Music Festival 2015

    By Kelsey | October 6, 2015

    Another year of ACL fest is already gone! This was my third time attending the festival, and it’s always one of my favorite weekends of the…

  • Cowtown Marathon 2014

    By Kelsey | February 24, 2014

    I ran my first marathon yesterday! The Cowtown Marathon was wonderfully organized and an all-around great experience!! 3 days before the race, I started carbo-loading. This meant…

  • marathon training week 12

    By Kelsey | January 24, 2014

    This training process is flying by! I can’t believe the race is so close. I had a 16 mile jog last weekend. I love doing…

  • marathon training update

    By Kelsey | January 5, 2014

    I’m currently training for the Cowtown Marathon in Fort Worth, TX on February 23. That’s coming up soon! At first, I thought that I would…

  • the marathon that wasn’t

    By Kelsey | April 23, 2013

    Other titles for this post: “how (not) to train for a marathon in 8 weeks” “my sob story” “apparently I only learn lessons the hard…

  • chicago half marathon recap

    By Kelsey | September 11, 2012

    First of all, let me just say that my camera/iPhone stopped working mid-race, hence the lack of pictures. Yeah I know, I shouldn’t have to…

  • Super-Charge Me Cookies

    By Kelsey | August 25, 2012

    Now that I’m on day 19 of this 21 day adventure cleanse of swearing off all animal products, gluten, and sugar,  I’m starting to think about my transition…